New drying workshop officially launched

After six months of construction and commissioning, the company's newly built modern drying workshop officially began operations. Equipped with an advanced low-temperature drying line and an intelligent temperature control system, the facility ensures precise temperature regulation to preserve ginger's active compounds at maximum levels.

The commissioning of the new workshop has increased the company's annual capacity for dried ginger products by approximately 30%, further meeting the growing order demand from European and American markets.